Cheese Plate: February 11, 2014

By Deane Barker

From my buddy Karla, taken at The Magnolia Hotel in Omaha.  She notes this from the menu: Brie, Grana Padano, Machego, Vecchio, Beemster, Smoked Gouda, Boursin, Prosciutto, Lavosh I’m pretty sure half those words are made-up.

This is item #167 in a sequence of 243 items.

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